AMARANTH SALAD WITH OLIVES FROM SPAIN

AMARANTH SALAD WITH OLIVES FROM SPAIN

AMARANTH SALAD WITH OLIVES FROM SPAIN INGREDIENTS 15 pcs (50 gr) Black OLIVES FROM SPAIN 1 tbsp Amaranth puffs ½ pc (each) Roasted red and yellow peppers 1 cup Arugula 1 tsp Pumpkin seeds 1 tbsp Lemon juice 1 tsp Honey 1 tbsp Extra virgin olive oil Salt Pepper...
BAIGAN AND OLIVE BHARTA

BAIGAN AND OLIVE BHARTA

BAIGAN AND OLIVE BHARTA INGREDIENTS 30 pc (100 g) Green OLIVES FROM SPAIN (pitted) 2-3 pc Eggplants (roasted and smashed) 30 ml Pure Olive Oil 1 pc Onion (sliced) 10 g Ginger garlic paste 5 g Garam masala 2 pcs Tomatoes (diced) 2 pcs Green chilies (chopped) 20 g...
BHOOT JOLAKIA AND PIMENTO OLIVE SALSA

BHOOT JOLAKIA AND PIMENTO OLIVE SALSA

BHOOT JOLAKIA AND PIMENTO OLIVE SALSA INGREDIENTS 15 pc (50 g) Pimento OLIVES FROM SPAIN 6 pcs Tomatoes (peeled and chopped) 1 pc Garlic clove (minced) 1 pc Onion (chopped) 1 pc Bhoot jolakia chilly (chopped) 15 ml White wine vinegar 5 g Ground black pepper 30 g...
CITRUS TANDOORI MARINATED PIMENTO OLIVES FROM SPAIN

CITRUS TANDOORI MARINATED PIMENTO OLIVES FROM SPAIN

CITRUS TANDOORI MARINATED PIMENTO OLIVES FROM SPAIN INGREDIENTS 45 pc (150 g) Pimento stuffed OLIVES FROM SPAIN 100 g Thick yoghurt 25 g Garam masala powder 1 pc Lemon zest 20 g Chilli powder 20 g Salt Freshly ground pepper to taste 15 g Fresh mint (chopped) 10 g...