por Aceitunas26 | Abr 10, 2026 | Mediterranean Meals
TORTILLA ESPAÑOLA INGREDIENTS 100 g Green OLIVES FROM SPAIN (halved) 350 g potatoes (thin cubes) 100 gr onion (finely sliced) 80 ml olive oil 2 large white onions, finely sliced 5 pcs medium eggs Handful flat leaf parsley, finely chopped Preparation time: 45 minutes...
por Aceitunas26 | Abr 10, 2026 | Mediterranean Meals
SPANISH PISTO WITH OLIVES INGREDIENTS 1 cup pimento OLIVES FROM SPAIN 2 pcs zucchini (diced) 2 pcs red capsicum(diced) 2 pcs medium green bell peppers (diced) 3 pcs onions (peeled and diced) 2 pcs eggplants (diced) 500 gr tomatoes (ripe,diced) 5 pcs garlic cloves...
por Aceitunas26 | Abr 10, 2026 | Snacks
BLACK OLIVES WITH SAUF (FENNEL) AND ONION INGREDIENTS 1 jars of Black OLIVES FROM SPAIN (drained) 4 tbsp Extra virgin olive oil 2 tbsp Sauf or fennel seeds 1 pc onion (vertically sliced) 1 tbsp Sweet paprika powder or Kashmiri mirch powder ½ tbsp Chilli flakes ½ pc...
por Aceitunas26 | Abr 10, 2026 | Appetizer
GREEN OLIVE THECHA WITH JERK MUTTON BRUSCHETTA INGREDIENTS Green Olives Thecha 100 g Green OLIVES FROM SPAIN 30 gms Green Chili 20 gms Peanuts 20 gms Garlic 1 tsp Salt 2 Tbsp Groundnut Oil Jerk Mutton 200 g Mutton Boneless 100 g Chopped Onion 10-12 mini Bhajni...
por Aceitunas26 | Abr 10, 2026 | Appetizer
BLACK OLIVE KULCHA INGREDIENTS 400 g Black Pitted Olives from Spain 400 g Maida / Plain Flour 1 tsp Salt ½ tsp Baking Soda 1 tsp Baking Powder 80 g Jalapenos 2 tbsp Olive Oil 40 g Curd 20 ml Milk Preparation time: 30 minutes Level of difficulty: Medium Serves: 3-4...
