OLIVES FROM SPAIN TAPENADE
Level of Difficulty: easy
Servings Prep Time
4people 10minutes
Servings Prep Time
4people 10minutes
Ingredients
  • 250g Black Olives from Spain
  • 4tsp Capers
  • 1clove Garlic
  • 2tsp Mustard
  • 8tsp Olive oil
  • Black pepper
  • Thyme
  • Fresh parsley
  • Bread
Instructions
  1. Chop the garlic clove.
  2. De-stem fresh thyme.
  3. Add a dash of pepper.
  4. Add a big portion of delicious black Olives from Spain.
  5. Add whole grain mustard and capers.
  6. Mash until finely textured.
  7. Garnish generously with fresh parsley.
  8. Enjoy.

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